收入审计文员

 Keys revenue journal and distributes to Outlet Mangers and management.

 编制收入报告，然后分发给餐厅经理和管理层。
 Drive the business.

积极推动酒店生意
 Controls all food and beverage sales by: 通过以下手段控制餐饮销售:
 Monitors the buffet controls, especially over cash settled checks to prevent reuse ensuring all revenue is recorded.
    监督自助餐的管理，特别是對现金结算的账单应防止重复使用，确保营业收入的记录
 Ensure banquet controls are being adhered to.

确保执行有效的宴会管理
 From time to time to outlets for Open Check.

不定时的对餐饮店进行开单测试
 Reconciles total outlet sales to total charges.

 核对餐厅总销售额与总收入是否相符