饼房领班

1.     Conducts shift briefings toensure hotel activities and operational requirements are known

         进行交接班说明，确保了解酒店的活动和运营要求。

2.     Prepares a selection of rollsand breads

         制作各式面包。

3.     Prepares a selection ofspecialty items

         制作各种特色食品。

4.     Prepares a selection of breadart

         制作各种面点。

5.     Requisition supply items asneeded from storerooms; assist in receiving items and taking inventory.

        向库房申请所需的用品；协助接收物品和盘存的工作。