Demi Chef De Partie - Bakery

Got a passion for perfectly baked bread and sweet creations that wow?
We’re on the lookout for a talented and enthusiastic Demi Chef De Partie – Bakery to join our vibrant kitchen team and bring bold flavours and fresh ideas to the table, one bake at a time.

About Us

A little curiosity can take you anywhere. So, at Hotel Indigo ®, we do more than satisfy our guests' curiosity, we inspire them. Our passionate colleagues help create memorable and unique experiences for our guests; in a place truly connected to the local neighbourhood, infused with intriguing design and local flavours. Where every day brings new discoveries, fresh experiences, and unexpected ideas.

And just like our hotels, no two colleagues are the same. So, we’re curious about YOU. How will you inspire the eclectic rhythm in our hotels? How will you bring the local neighbourhood story to life? At Hotel Indigo® hotels, we’re excited to meet spirited characters who can delight the most curious guests.

The hotel boasts 269 tastefully decorated rooms, each thoughtfully designed to reflect the hotels neighbourhood story; the story of Dubai Creek. 

Your Day to Day

As our Demi Chef De Partie – Bakery, you’ll play a key role in the preparation and production of freshly baked goods, from artisanal breads and breakfast pastries to cakes and specialty items. 

Working closely with the Chef de Partie, you’ll ensure that each product is crafted to the highest standards of quality, taste, and presentation. Your daily tasks will include preparing ingredients, mixing and proofing doughs, baking a variety of items, decorating finished products, managing stock rotation, and maintaining a clean, organized workstation. 

You’ll also have the opportunity to contribute to seasonal menu planning, trial new recipes, and bring fresh, creative ideas to the table. All the while, you’ll be expected to follow strict food safety and hygiene practices and help keep the bakery section running smoothly during busy service periods.

What We Need From You

We’re looking for someone who has previous experience in a professional bakery, hotel, or upscale pastry kitchen and is passionate about the art and science of baking. You should have a solid foundation in bakery techniques, a keen eye for detail, and a genuine love for crafting high-quality baked goods. 

A positive, proactive attitude and strong teamwork skills are essential. If you’re excited about elevating the guest experience through exceptional baked creations and are eager to grow within a creative, trend-forward hospitality brand, we’d love to have you on the team.

What We Offer

Join us and not only can you benefit from the world of variety and opportunity that comes with working for a global organization, you can also look forward to being part of a company that will appreciate you for being you. We will reward all your hard work with a great salary and benefit package.

What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start with IHG, be involved and grow. So, whoever you are, whatever you love doing, bring your passion to IHG and we’ll make sure you’ll have room to be yourself. Find out more about joining us today by going to careers.ihg.com