Jefea de Partida Kimpton Aysla Mallorca Temporada 2027 | Job details | Hotel Jobs & Hospitality Careers
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Jefe/a de Partida - Kimpton Aysla Mallorca (Temporada 2027)

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2482x804-hotelkitchen
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kimpton-logo2024-black-registered-web

Hotel Brand: Kimpton
Location: Spain, Mallorca

Hotel: KI - Aysla Mallorca (PMIMS), Avenida del Golf,, 37 Santa Ponsa – Calvia,, 07180

Job number: 171379

Hiring Salary: EUR 29,000.00 - 31,000.00 YEARLY

About Us

Kimpton Aysla Mallorca is a sanctuary of calm and well-being, nestled among the lush foliage of sunny southern Mallorca. A progressive take on country-club life, where active leisure meets utter relaxation, and touches of tradition blend with modern values. This is modern lifestyle lux – Mallorca style.

Why We're Here

We believe heartfelt, human connections make people's lives better. Especially the people who work here.

Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.

That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.

It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.

Working at Kimpton is not just about working. And it’s certainly not like working at other places. We value personality, individuality, creativity, doing right, continually improving, focus and passion.

Differences make a difference. 

We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders.

Be Yourself – Lead Yourself – Make it Count

¿De qué trata el trabajo?

Como Jefe/a de Partida será responsable de preparar y presentar platos de alta calidad para que los huéspedes y miembros disfruten de una excelente experiencia. Un/a Jefe/a de Partida también deberá asistir en los controles de costos de los alimentos

Reportarás al Jefe de Cocina.

Tu día a día

  • Preparar y presentar alimentos de alta calidad según las pautas de la compañía

  • Mantener todas las áreas de trabajo limpias y ordenadas y evitar la contaminación cruzada

  • Preparar el mise-en-place para todos los menús pertinentes

  • Asistir para alcanzar resultados positivos ante las consultas de los huéspedes de manera efectiva y oportuna

  • Asegurar que los alimentos sean de buena calidad y se almacenen correctamente

  • Asistir en el control de costos, en la mejora de los márgenes de ganancia bruta y en otros objetivos departamentales y financieros

  • Asistir a otros departamentos cuando sea necesario y mantener una buena relación laboral

  • Informar cuestiones relacionadas con el mantenimiento, la higiene y los riesgos

  • Cumplir con las normas referidas a la seguridad del hotel, la protección contra incendios y la legislación en materia de salud, seguridad y alimentos

  • Conocer los objetivos departamentales y esforzarse por alcanzarlos como parte del equipo

  • Tener conciencia ambiental

¿Qué esperamos de ti?

  • Estudios relacionados con el puesto.

  • Experiencia previa como, al menos, jefe de partida en restaurante o punto de venta de hotel de similares características.

  • Actitud positiva, proactiva, enérgica, dinámica, empática con capacidad de trabajo en equipo y pasión por el servicio.

¿Qué puedes esperar de nosotros?

  • Descuento en alojamiento en hoteles del grupo.

  • Programa de reconocimiento de empleados.

  • Programa de formación y acceso a herramientas formativas.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Important information:

The salary for this role is displayed above. Placement within the range depends on experience, skills and qualifications. Salary progression is based on performance and position within the range.

If a collective agreement applies for this vacancy you will be shared this information prior to the interview.

Hiring Salary: EUR 29,000.00 - 31,000.00 YEARLY

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