Pastry Chef
Hotel Brand: InterContinental
Location: Jordan, Aqaba
Hotel: Aqaba (Resort Aqaba) (AQJHA), King Hussein Street, 2311
Job number: 139267
- Conducts shift briefings to ensure hotel activities and operational requirements are known
- Selects suppliers and purchases meats to maximize quality and minimize cost
- Cuts meats to correct portion size
- Stores meat cuts in a systematic, hygienic method and ensures stock is maintained for freshness and out of date stock appropriately discarded
- Maintains a hygienic kitchen and conducts regular cleaning of fridges
- Cleans the kitchen and equipment
- Maintains equipment in good working order
- Maintains stock par levels
- Monitors wastage and establishes controls to minimize wastage
- Maintains high standards of personal hygiene
- Conduct on the job training in accordance with the departmental standards and procedures and maintains a record of progress for each staff member
- Provide input for performance review discussions in line with company guidelines
- Ensure new staff complete their Orientation program on a timely basis
- Assist with the preparation of efficient departmental work schedules
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
